Apple-Mango

Mangos were introduced to California (Santa Barbara) in 1880 and south Florida in 1883. This tropical fruit, grown in commercial groves and as a backyard landscaping, transports your taste buds to the extraordinary. Often used in a mixed-fruit salad, Martinelli's has added it to their apple cider to create a one-of-a-kind Wow!

KOSHER CIDER

KUDOS: "We used Martnelli's Apple-Mango as a toast at my mother's 90th birthday celebration. After the toast, the remaining juice suddenly disappeard as guests went for a second helping! Many thanks!" Gail